Scientific transparency, not a promotional label

Follow the references

Explore the background to our educational guides and estimates. A reference explains context; it does not establish that an app or individual result has been clinically validated.

How do we choose a source?

Read the finding and its limits

  1. 1
    Established sources

    We prioritize public guidance, original articles, systematic reviews, or well-known databases.

  2. 2
    Relevant context

    Each entry describes the context it provides. A linked study does not validate every feature or formula in the product.

  3. 3
    Check the current version

    Research and guidance can change. Follow the publisher’s link for its current version and limitations.

  4. 4
    Individual needs differ

    Even reliable general guidance is not a personal diagnosis or treatment plan.

Reference library

Find the topic or source you want

Search by title, publisher or topic.

Showing 50 references across 10 topics

Photo-based food estimates

Research on food recognition, portion estimates and the limits of image-based dietary assessment.

4 references
PubMed / Advances in Nutrition2022systematic review

Applying Image-Based Food-Recognition Systems on Dietary Assessment: A Systematic Review

Applying Image-Based Food-Recognition Systems on Dietary Assessment: A Systematic Review

Context: Image recognition and dietary-assessment methods.

PMID: 35803496 · DOI: 10.1093/advances/nmac078

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PubMed / Annals of Medicine2023systematic review

AI-based digital image dietary assessment methods compared to humans and ground truth

AI-based digital image dietary assessment methods compared to humans and ground truth

Context: Comparison with human and reference assessments.

PMID: 38060823

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Clinical Nutrition / PubMed2020systematic review

Validity of image-based dietary assessment methods: A systematic review and meta-analysis

Validity of image-based dietary assessment methods: A systematic review and meta-analysis

Context: Validity and portion-estimation limitations.

PMID: 32839035

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United States Department of Agriculture (USDA)See current sourcedatabase

USDA FoodData Central

USDA FoodData Central

Context: Reference food composition data.

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Energy and weight

Equations and research explaining energy estimates and changes in body weight.

6 references
American Journal of Clinical Nutrition / PubMed1990research paper

A new predictive equation for resting energy expenditure in healthy individuals

A new predictive equation for resting energy expenditure in healthy individuals

Context: The resting-energy equation used by the calculators.

PMID: 2305711 · DOI: 10.1093/ajcn/51.2.241

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Center for Disease Control and Prevention (CDC)See current sourceofficial guide

About Body Mass Index (BMI)

About Body Mass Index (BMI)

Context: BMI definitions and interpretation limits.

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FAO / WHO / UNU2004official guide

Human Energy Requirements

Human Energy Requirements

Context: Energy requirements and activity concepts.

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Journal of Obesity & Metabolic Syndrome / PMC2021research paper

Optimal Diet Strategies for Weight Loss and Weight Loss Maintenance

Optimal Diet Strategies for Weight Loss and Weight Loss Maintenance

Context: Weight-management approaches and individual variation.

PMID: 33107442 · DOI: 10.7570/jomes20065

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IARC Working Group / PubMed2017research paper

Energy balance and obesity: what are the main drivers?

Energy balance and obesity: what are the main drivers?

Context: Factors affecting energy balance and body weight.

PMID: 28210884 · DOI: 10.1007/s10552-017-0869-z

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Obesity / PMC2019research paper

Physical Activity Energy Expenditure and Total Daily Energy Expenditure in Successful Weight Loss Maintainers

Physical Activity Energy Expenditure and Total Daily Energy Expenditure in Successful Weight Loss Maintainers

Context: Activity and energy expenditure in weight maintenance.

PMID: 30801984 · DOI: 10.1002/oby.22373

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Diet quality and food patterns

Background on variety, balance and the limits of simple scores.

8 references
World Health Organization (WHO)2026official guide

Healthy diet

Healthy diet

Context: General healthy-diet principles.

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U.S. Department of Health and Human Services / USDA2026official guide

Dietary Guidelines for Americans, 2025–2030

Dietary Guidelines for Americans, 2025–2030

Context: Dietary patterns and food groups.

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U.S. Department of Health and Human Services / USDA2020official guide

Dietary Guidelines for Americans, 2020–2025

Dietary Guidelines for Americans, 2020–2025

Context: Historical dietary guidance for comparison.

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Harvard T.H. Chan School of Public HealthSee current sourceofficial guide

Healthy Eating Plate

Healthy Eating Plate

Context: An illustration of food-group balance.

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NIH Office of Dietary SupplementsSee current sourceofficial guide

Nutrient Recommendations and Databases

Nutrient Recommendations and Databases

Context: Definitions of nutrient reference values.

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USDA MyPlateSee current sourceofficial guide

MyPlate — Vegetables

MyPlate — Vegetables

Context: Vegetable groups and variety.

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Harvard Nutrition SourceSee current sourceofficial guide

Vegetables and Fruits

Vegetables and Fruits

Context: Fruit and vegetable variety.

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Center for Disease Control and Prevention (CDC)See current sourceofficial guide

Adults Meeting Fruit and Vegetable Intake Recommendations

Adults Meeting Fruit and Vegetable Intake Recommendations

Context: Population context for fruit and vegetable intake.

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Protein, carbohydrate, fat and fibre

Definitions, food sources and the interpretation of nutrient information.

10 references
Harvard Nutrition SourceSee current sourceofficial guide

Carbohydrates

Carbohydrates

Context: Carbohydrate types and food sources.

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Harvard Nutrition SourceSee current sourceofficial guide

Whole Grains

Whole Grains

Context: Whole-grain definitions.

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American Heart AssociationSee current sourceofficial guide

Carbohydrates

Carbohydrates

Context: Sugars, starches and fibre.

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Harvard Nutrition SourceSee current sourceofficial guide

Fats and Cholesterol

Fats and Cholesterol

Context: Types of fat and cholesterol.

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American Heart AssociationSee current sourceofficial guide

Dietary Fats

Dietary Fats

Context: Dietary-fat quality and food sources.

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USDA MyPlateSee current sourceofficial guide

MyPlate — Protein Foods

MyPlate — Protein Foods

Context: Variety in protein foods.

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Food & Function / PubMed2016research paper

Dietary protein intake and human health

Dietary protein intake and human health

Context: Protein intake and health context.

PMID: 26797090 · DOI: 10.1039/C5FO01530H

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Harvard Nutrition SourceSee current sourceofficial guide

Fiber

Fiber

Context: Fibre sources and dietary patterns.

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Harvard Nutrition SourceSee current sourceofficial guide

Vitamins and Minerals

Vitamins and Minerals

Context: Micronutrient roles; photographs cannot establish deficiencies.

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National Academies / NCBI Bookshelf2011official guide

Dietary Reference Intakes Summary Tables

Dietary Reference Intakes Summary Tables

Context: Reference nutrient and water tables.

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Sugar, sodium and food processing

Guidance for understanding ingredients and dietary patterns.

8 references
American Heart AssociationSee current sourceofficial guide

Added Sugars

Added Sugars

Context: Added-sugar definitions.

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Harvard Nutrition SourceSee current sourceofficial guide

Added Sugar in the Diet

Added Sugar in the Diet

Context: Sources of added sugar.

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World Health Organization (WHO)2026official guide

Sodium reduction

Sodium reduction

Context: Sodium-reduction guidance.

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American Heart AssociationSee current sourceofficial guide

Sodium and Salt

Sodium and Salt

Context: The difference between salt and sodium.

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Harvard Nutrition SourceSee current sourceofficial guide

Salt and Sodium

Salt and Sodium

Context: Dietary sources of sodium.

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American Heart AssociationSee current sourceofficial guide

Trans Fat

Trans Fat

Context: Trans-fat definitions and sources.

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World Cancer Research FundSee current sourceofficial guide

Limit red and processed meat

Limit red and processed meat

Context: Red and processed meat guidance.

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Harvard Nutrition SourceSee current sourceofficial guide

Processed Foods and Health

Processed Foods and Health

Context: Food-processing definitions and their limits.

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Fluids and hydration

Reference guidance on total water intake, electrolytes and individual variation.

2 references
Institute of Medicine / National Academies2005official guide

Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate

Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate

Context: Total water includes food and beverages; this does not validate a fixed personal target.

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National Academies / NCBI Bookshelf2019official guide

Dietary Reference Intakes for Sodium and Potassium

Dietary Reference Intakes for Sodium and Potassium

Context: Sodium and potassium reference guidance.

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Fasting and meal timing

Research context and uncertainty around fasting patterns.

3 references
National Institute on Aging (NIH)2018official guide

Calorie restriction and fasting diets: What do we know?

Calorie restriction and fasting diets: What do we know?

Context: Calorie restriction and fasting research limitations.

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New England Journal of Medicine / PubMed2019research paper

Effects of Intermittent Fasting on Health, Aging, and Disease

Effects of Intermittent Fasting on Health, Aging, and Disease

Context: Research on fasting and health.

PMID: 31881139 · DOI: 10.1056/NEJMra1905136

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National Institute on Aging (NIH)2020official guide

Research on intermittent fasting shows health benefits

Research on intermittent fasting shows health benefits

Context: Research findings versus individual advice.

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Physical activity

Activity guidance and the basis of MET estimates.

3 references
World Health Organization (WHO)2020official guide

WHO guidelines on physical activity and sedentary behaviour

WHO guidelines on physical activity and sedentary behaviour

Context: Physical-activity recommendations.

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World Health Organization (WHO)2024official guide

Physical activity

Physical activity

Context: Activity intensity and general health benefits.

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Journal of Sport and Health Science / PubMed2024research paper

2024 Adult Compendium of Physical Activities

2024 Adult Compendium of Physical Activities

Context: MET reference values; personal energy expenditure varies.

PMID: 38242596

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Sleep and mindfulness

Sleep-duration guidance and the evidence and limits of mindfulness.

4 references
Center for Disease Control and Prevention (CDC)2024official guide

About Sleep

About Sleep

Context: Sleep-duration guidance.

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AASM / Sleep Research Society / PubMed2015specialized statement

Recommended Amount of Sleep for a Healthy Adult: A Joint Consensus Statement

Recommended Amount of Sleep for a Healthy Adult: A Joint Consensus Statement

Context: Adult sleep-duration consensus.

PMID: 25979105

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National Sleep Foundation / PubMed2017specialized statement

National Sleep Foundation's updated sleep duration recommendations

National Sleep Foundation's updated sleep duration recommendations

Context: Sleep recommendations by age.

PMID: 29073398

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National Center for Complementary and Integrative Health (NIH)See current sourceofficial guide

Meditation and Mindfulness: Effectiveness and Safety

Meditation and Mindfulness: Effectiveness and Safety

Context: Mindfulness evidence and safety limits.

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Movement and rehabilitation

Clinical guidance provides context; it does not validate an online diagnosis.

2 references
World Health Organization (WHO)2023official guide

WHO guideline for non-surgical management of chronic primary low back pain

WHO guideline for non-surgical management of chronic primary low back pain

Context: Clinical context for persistent low-back pain.

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APTA / Journal of Orthopaedic & Sports Physical Therapy / PubMed2017specialized statement

Neck Pain: Revision 2017

Neck Pain: Revision 2017

Context: Clinical context for neck-pain assessment and care.

PMID: 28666405 · DOI: 10.2519/jospt.2017.0302

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What does this page mean?

A reference is not an endorsement

These sources provide context for educational content. Listing them does not imply endorsement by their authors or organisations. Medical conditions, pregnancy, eating disorders, medication-related needs and persistent pain require individual professional advice.